Jolie Cantina New York City.com : Profile

French-Mexican fare in Cobble Hill from French-Italian owner Benjamin Tretout and Mexican-born chef Eliseo Gonzaga.

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Formerly known as Bistro du Nord, the owner P. Laurent has re-invented the decor... view

La Boite en Bois cleverly uses its homey, Upper West Side location to its advant... view

A taste of Boulevard St. Germain on St. Mark’s, Jules Bistro has captivated dine... view

The perfect stop-off for French cuisine after a night at the Lincoln Center. view

Modern spin on comfort classics. Neighborhood Favorite. view

Crepes filled with exotic things like Dominican slow-cooked beef stew, pollo fri... view

Le Gamin has trademarked its signature omelette with three items, but apparently... view

Laurent Tourondel has reemerged after his split with the eponymous BLT for a col... view

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